Get to know Chef Geoff, the culinary mastermind and all-around good guy behind a family of restaurants in DC and surrounding states. His original is Chef Geoff’s, and it is the first restaurant he opened back in 2000. It remains the same friendly yet upscale eatery with a menu of classic American favorites done the way only Chef Geoff can.
Look for a variety of fish, chicken, and steak entrees, as well as inventive pizzas, burgers, and an early bird special worthy of a special occasion. The fish dishes at Chef Geoff’s are particularly special, and are served with unique sides like sweet & sour cauliflower or ham and sweet potato hash. You can also stop by for an exceptional weekend brunch for Nutella crepes and bottomless mimosas, or try them out at happy hour for $7 wines, classy snacks, and half-priced burgers.
Chef Geoff’s is open seven days a week until midnight.